TheLake House « Back To Summerton, SC. 7.89 mi. Seafood, American (Traditional) $$ (803) 478-3686. 5321 Dingle Pond Rd, Summerton, SC 29148. Hours. Mon. Closed. Tue. Closed. Wed. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or
Welcometo Lake House 13 573-372-8339. © 2017 by DHR Group, LLC
LakeHouse features European Mediterranean cuisine, including such specialties as gourmet, thin-crust pizzas; magnificent risottos and pasta dishes as well as our Signature Prime Rib. We offer a variety of tantalizing appetizers, salads and side dishes to accompany your meal, and a wine list featuring many selections from our local Niagara region.
TheLake House Restaurant is open for lunch Friday - Monday & dinner 7 days. Reservations are essential. $185 pp four-course Ă la carte menu. Lake House is located on the shores of lake Daylesford within 6 acres of country gardens that also house the iconic hotel and spa. The dining room holds 2 Chefs Hats from the national Good Food Guide and
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Welcometo The Lake House, where our menu is reimagined every season, our cocktails hit the spot every time and 100 slot machines are warmed up and ready for fun - get ready for the best summer yet. Caribbean Weekend at The Lake House. August 11-14 Celebrate Caribbean Weekend with signature drinks, photo ops and more. Details . Yacht Rock
TheLake House - Pesona Alam Sedayu Resort & Spa [Indonesia,Barat] Pesona Alam Sedayu Resort & Spa, Jl. Taman Safari No. 101, Puncak, Bogor Cek referensi sebelum memesan. Menu yang banyak diulas. CumaYangEnak . Nasi bakar ayam goreng. Ulasan Terbaru. 2nd visit. 4.0 19 Maret 2022 . Putri Furya. Ngechill dipinggir/ditengah
Menu Welcome to the Lakehouse Restaurant on Cheat Lake. Americans are prone to forget in the ultrarapidity and super - activity of modern life, trying to crowd eighty seconds of toil into one minute's time, that eating should be a pleasure not a rush to get over with in a hurry.
BRUNCHMENU. © 2019 | The Lakehouse Kitchen + Tavern | All rights reserved
TheLakehouse Inn. 5653 Lake Rd. East Geneva-on-the-Lake, OH 44041 Phone: (440) 466-8668 inquiries@thelakehouseinn.com
2Flour Tortillas, Lettuce, Guacamole, Sour Cream, Cheese & Spicy Tomatillo. 7.50 $ 6.95 6.95
611Taylor Road (on Iona Lake) Newfield, NJ 08344 | 856-694-5700 | info@LakeHouseIona.com
Menus Lake House Menu. Functions Catering Pack. Kids Menu. Dessert Menu. INFO@LAKEHOUSELAKEHOOD.CO.NZ PH 03 302 6064
Cateringoperations have moved to our Lacombe venue kitchen, The Inn at La Provence. For Private Events/Wedding Catering Details: 985.778.2045
AcCEj8. Signature Drinks Burnt Sugar Old Fashioned $ choice of buffalo trace, bulleit or maker's mark bourbon, burnt sugar simple syrup, angostura bitters, bada bing cherry, orange twist Christmas in Manhattan $ knob creek rye whiskey, dr. mcgilicuddy's raw vanilla liqueur, sweet vermouth, black walnut bitters corazon reposado, grind espresso rum, italian apertivo, orange bitters, orange twist knobb creek rye, 3 wise men apple pie moonshine, mud lake farms chamomile cordial, honey, lemon los vecinos mezcal, orange liqueur, elderflower liqueur, lime juice, half salt rim jamaican rum, red wine, mud lake farm's elderberry cordial, lime juice, ginger beer, orange bitters Salted Caramel Coffee* $ spaulding's coffee liqueur, jackson morgan salted caramel liqueur, fresh brewed coffee, espresso beans; served hot or iced Martinis Barrel-Aged Gin Martini* $ petoskey stone fossilized gin, dry vermouth, splash of orange liqueur, orange bitters Christini Martini* $ western son's blueberry vodka, lemonade, sparkling wine, frozen blueberries Dirty Grind Martini $ grind espresso rum, rumchata, van gogh double espresso vodka, dr. mcgilicuddy's vanilla liqueur, angostura bitters Espresso Hazelnut Martini* $ van gogh double espresso vodka, hazelnut liqueur, spaulding's coffee liqueur, espresso beans White Frost Martini* $ western son's lemon vodka, orange liqueur, white cranberry juice, lime juice, fresh sage, cranberries Bourbon & Scotch Flights pours $20 Buffalo Trace buffalo trace small batch; 1792 small batch; eagle rare 10 year single barrel; blanton's single barrel 4 Siblings basil hayden's; knob creek; knob creek 15 year; booker's Maker's Mark maker's mark; maker's mark 46; maker's mark cask strength; maker's wood finishing series 2020 Dewar's dewar's white label; dewar's illegal smooth mezcal aged; dewar's caribbean smooth rum cask; dewar's 12 year Beer by Style Lagers / Pilsner / Ales / Altbier Alaskan Amber Alt Style Ale $ Founder's Solid Gold Lager* $ Wheat Lost Coast Tangerine Wheat $ Dark Horse Crooked Tree IPA $ Grand Armory Wheezin the Juice* $ Pigeon Ill Shifting Sands IPA* $ Founder's All Day IPA* $ Cider / Fruity ask your server for flavor options Sierra Rose Blackberry Cider $ Sierra Rose Peach Cider $ Highnoon Vodka Seltzer $ pineapple or passionfruit Amber / Brown Ale Big Sky Moose Drool $ Porter / Stout Pigeon Hill Salted Caramel Porter* $ Guinness Irish Stout $ Non-Alcoholic Beer Wine List Bubbles Moscato d'Asti - San Silvestro "Dulcis" Italy Gls $ Btl $ Prosecco - Riondo "Spago Nero" Italy Btl $ Prosecco - Ca' Fulan "Cuvee Beatrice" Veneto, Italy Gls $ Btl $ Prosecco Rosé - CA' Furlan "Cuvee Mariana" Gls $ Btl $ Champagne - Veuve Clicquot "Yellow Label Brut" Btl $ Champagne - Dom Perignon Brut France Btl $ White Wine Riesling - "Arcturos Late Harvest Riesling" Michigan* Gls $ Btl $ Dry Riesling - Villa Wolf Germany Gls $ Btl $ Pinot Grigio - "Tussock Jumper" Italy Gls $ Btl $ Pinot Grigio - Ecco Domani "Maso Canali" Italy Gls $ Btl $ White Blend - Quinta do Paral Branco, Alentejo Portugal Gls $ Btl $ Sauvignon Blanc - Wairua River New Zealand Gls $ Btl $ Sauvignon Blanc - "Tooth & Nail" Paso Robles, California Gls $ Btl $ Sauvignon Blanc - Duck Horn Napa, California Btl $ Sauvignon Blanc - Dominique et Jeanine Crochet Sancerre Loire Valley, France Btl $ Rosé - "French Blue" Bordeaux France Gls $ Btl $ Rosé - "Shallow Seas" Willamette, Oregon Gls $ Btl $ Chardonnay - Le Versant France Gls $ Btl $ Chardonnay - J Vineyards Coastal, California Gls $ Btl $ Chardonnay - Duxinaro Russian River, California Gls $ Btl $ Chardonnay - Sonoma Cutrer, California Btl $ Chardonnay - Hess "The Lioness" Napa, California Btl $ Viognier - Le Versant France Gls $ Btl $ Red Wine Pinot Noir - "Portlandia" Willamette Valley Regon Gls $ Btl $ Pinot Noir - "Poppy" Monterey, California $ Btl $ Pinot Noir - Joseph Drouin "Cote de Beaune Villages" Burgundy France Btl $ Chianti - "La Maialina" Italy Gls $ Btl $ Chianti - Lornano Chianti Classico Reserva Tuscany, Italy Btl $ Malbec - "Felino" Mendoza, Argentina Gls $ Btl $ Malbec - "Red Schooner Voyage" Argentina Btl $ Shiraz - Molly Dooker "The Boxer" South Australia Btl $ Red Blend - "Confidential" Portugal Gls $ Btl $ Red Blend - "Conundrum" Napa Valley, California Gls $ Btl $ Red Blend - Tenute del Cabreo Italy Btl $ Red Blend - "The Prisoner" Napa Valley, California Btl $ Old Vine Zinfandel - "Predator" Lodi, California Gls $ Btl $ Zinfandel - Rabble "Force of Nature" Paso Robles, California Gls $ Btl $ Barolo - Costa Di Bussia Barolo Reserva DOCG Piedmont, Italy Btl $ Bordeaux - Chateau Bourdieu Bordeaux, France Gls $ Btl $ Cabernet Sauvignon - Parducci Small Lot Mendocino, California Gls $ Btl $ Cabernet Sauvignon - "Annabella" Napa, California Gls $ Btl $ Cabernet Sauvignon - Tooth & Nail Napa, California Gls $ Btl $ Cabernet Sauvignon - "Napa Quilt" Napa, California Btl $ Cabernet Sauvignon - Schweiger Spring Mountain District Napa, California Btl $ Cabernet Sauvignon - "Caymus" Napa, California Gls $ Btl $ Merlot - Peirano "6 Clones" Lodi, California Gls $ Btl $ Aperitif / Dessert Wine Pineau Des Charentes - Chateau d'Orignac Cognac, France Gls $ Port Blend - Graham's "Six Grapes Reserve" Portugal Gls $ Tawny Port 10 Year - Warres Gls $ Spirits Whiskey Bourbon 1792 Ridgemont Reserve Angel's Envy Basil Hayden's Blanton's Bowman Brother's Buffalo Trace Buffalo Trace Cream Bulleit Colonel Taylor Eagle Rare 10 Year Evan William's Honey Reserve Four Rose's Single Barrel Iron Fish 4 Cask* Jim Beam Journeyman Featherbone* Knob Creek Knob Creek Maple Knob Creek 15 Year Maker's Mark Maker's Mark 46 Maker's Mark Cask Strength Maker's Mark Wood Finishing series 2020 or 2021 Mitcher's Small Batch Old Ezra 7 Year Rebel Yell Sheepdog Peanut Butter Whiskey Very Old Barton 90 Weller Antique 107 Weller 12 Year Weller Special Reserve Wild Turkey Rare Breed Wonderland Blended Whiskey* Woodford Reserve Rye Angel's Envy Rye Basil Hayden's Dark Rye Bulleit 95 Rye George Dickel Rye Journeyman Last Feather Rye* Knob Creek Rye Pikesville Rye Sazerac Rye 6 Year Templeton Rye 6 Year Two James' Catcher's Rye* Irish Bushmills Jameson Jameson Orange Paddy's Redbreast 12 Year Tullamore Dew Canadian Canadian Club Crown Royal Crown Royale Apple Seagram's VO Lot 40 Rye Japanese Hakushu 12 Year Yamazaki 12 Year Scotch Aberfeldy 12 Year Aberlour 12 Year Aberlour 16 Year Arbeg an Oa Ardbeg 10 Year Ardbeg Uigeadail Chivas Regal Cutty Sark Dewar's White Label Dewar's Caribbean Smooth Dewar's Illegal Smooth Dewar's 12 Year Glenfiddich 12 Year Glenlivet Founder's Reserve 12 Year Glenlivet Nadurra Peated Cask Glenmorangie 18 Year Highland Park 12 Year Highland Park 18 Year Johnnie Walker Black 12 Year Johnnie Walker Green 15 Year Johnnie Walker Red Laphroaig 10 Year Macallan 12 Year The Famous Grouse Vodka 18th Amendment* Absolut Absolut flavors pepar, vanillia, mandarin Belvedere Coppermuse Habenro Garlic Vodka Coppermuse Horseradish Vodka Coppermuse Jalapeno Vodka Grand Traverse Cherry* Grey Goose Good Boy Vodka* Gypsy Vodka* Suntory Haku Vodka Japan Ketel One Pink Whitney Stolichnaya Stolichnaya flavors blueberry, razberi, vanilla Tito's Handmade Vodka Grand Traverse True North Cherry* Van Gogh Double Espresso Wheatley Western Son's Blueberry* Western Son's Lemon* Gin Beefeater Bombay Sapphire Empress Indigo Gin Hendrick's Hendrick's Neptunia Journeyman Bilberry Black Hearts* Petoskey Fossilized Stone Gin* Plymouth Seagram's Extra Dry Tanqueray Rum Bacardi Limon Bacardi Superior Bacardi Reserva Ocho 8 Year Burl & Sprig Touche' 8 Year* Cachaca Brazil Captain Morgan Spiced Rum Captain Morgan Grapefruit Diplomatico Rum Venezuela Gosling's Black Seal Grind Espresso Rum Mackinaw Island 8 Year Aged Rum* Mt. Gay Eclipse Myer's Dark Malibu Coconut Rum Rumhaven Coconut Tequila Altos Anejo Altos Plata Altos Reposado Corazon Blanco Corazon Reposado El Tesoro Reposado Espolon Reposado Exotico Reposado G4 Anejo Ghost Ghost Pepper Jose Cuervo Gold Komos Reposado Rosa Patron Silver Sauza Hacienda Silver Cognac Courvoisier VSOP Hennessey VS Martel Blue Swift VSOP Non-Alcoholic Drinks St. Steve's Craft Elderflower Soda* $ St. Julian's Sparkling Wine* $ Barrits Bermuda Ginger Beer $ Pellegrino Sparkling Water Sm $ Lrg $ Iced Tea $ With Fruit Puree $ Lemonade $ With Fruit Puree $ Coca-Cola Products $ Coke Diet Coke Sprite Shared Plates lump crab, seasonings, corn butter, remoulade, frisée slaw tomato confit, banana peppers, roasted red peppers, white balsamic butter sauce, parmesan, balsamic glaze pureed white beans, goat cheese, panko parmesan crust, grilled naan bread, tortilla chips, vegetable crudité Wild Mushroom Crostini $ Pebble Creek mushrooms, brandy cream sauce, pesto brushed crostini spice rubbed & seared tuna, vegetable slaw, siracha cold water mussels, garlic, roasted red peppers, onion, butter, spinach bacon, balsamic, parmesan Burgers & Handhelds Served with house-made chips. Substitute french fries, waffle fries, sweet potato fries, fruit cup, or house-made coleslaw +$3 lettuce, tomato, onion, brioche bun Add Cheese or Egg Each $ Add Bacon $ blend of house ground short ribs and smoked applewood bacon, onion jam, melted white cheddar, lettuce, tomato, toasted brioche bun chicken, bacon, tomato, lettuce, cheddar tomato, smokey bacon, bleu cheese dressed arugula, grilled bread Lake Perch Sandwich $ spicy remoulade, frisée slaw, toasted brioche bun Gourmet Grilled Cheese $ swiss, white cheddar, tomato, spinach, artisan bread thick sliced bacon, over-hard egg, cheddar, tomato, lettuce, garlic aioli, grilled artisan bread Soups Soup of the Day Cup $ Bowl $ Pumpkin Bisque candied pecans Cup $ Bowl $ Salads Add on Proteins Sauteed or Blackened Shrimp +$10 Grilled or Blackened Chicken +$6 Grilled Salmon +$15 Sesame Encrusted Ahi Tuna +$16 parmesan, tomatoes, house caesar dressing iceberg lettuce, tomatoes, gorgonzola, crispy prosciutto, bleu cheese dressing golden beets, pickled red onion, sunflower seeds, cinnamon cider vinaigrette Balsamic Grilled Steak $ grilled prime sirloin, artisan lettuce, sliced pears, red onion, goat cheese, heirloom tomatoes, walnuts, honey balsamic artisan mixed greens, goat cheese, granny smith apples, cashews, golden raisins, candied pecans, red onions, balsamic glaze, berry vinaigrette Entrees Available after 4PM. Add to Entree Cup of Soup +$3 Side Garden or Caesar Salad +$3 dijon-rubbed, pretzel-crusted and pan-seared walleye, hot honey, wild rice pilaf, house vegetable, grilled lemon roasted red peppers, red onion, asparagus, creamy risotto, grilled salmon ginger-apple chutney, spinach, whipped potatoes 6oz hand-selected and grilled filet mignon, Pebble Creek mushroom demi, whipped potatoes, asparagus breaded and flash-fried, fries, house slaw, grilled lemon mussels, shrimp, scallops, linguine, tomato-saffron broth carrots, golden beets, brussel sprouts, parmesan chicken, bowtie pasta, pesto cream, roasted red peppers, red onion, parmesan 14oz new york strip, house vegetable, whipped potatoes, three lily butter spice-rubbed and seared scallops, saffron risotto, petite arugula salad pan-seared snapper, lobster-macadamia butter, wild rice pilaf, vegetable Fresh Catch ask your server for today's fresh catch options Sides
Eggs Benedict The Classic Smithfield Canadian Bacon, Chives The Lighter Side SautĂ©ed spinach, cherry tomatoes, basil pesto, chives The Lake House Prosciutto, Asparagus, Cherry Tomatoes, Basil Pesto, Chives Breakfast Sandwiches Mountain Deluxe Sourdough Toast, 2 fried eggs, Prosciutto, Monterey Jack Cheese, Mayo, Arugula, Cherry Tomatoes, Balsamic Reduction Rise & Shine English Muffin, Scrambled Eggs, Overland Breakfast Sausage Patty, Avocado, Monterey Jack Cheese, Mayo, Chives Traditional 2 Egg Combo Eggs your style, Rosemary Roasted Potatoes, choice of meat, choice of toast, fresh fruit Steak & Eggs Certified Angus Beef, garlic parsley butter, 2 eggs, roasted rosemary potatoes, small salad of arugula, cherry tomatoes, red onion, balsamic dressing4oz Filet32, 12oz Ribeye49 Lake House Waffle Oat Flour gluten free buttermilk waffle, whipped cream, 100% maple syrup, whipped butter Signature Omelets The Farm Chevre Goat Cheese, Arugula, Cherry Tomatoes, Avocado, Chives The Shroom Mushrooms, Spinach, Red Onions, Garlic, Monterey Jack Cheese Lobster Time Cold Water Lobster Meat, Monterey Jack Cheese, Hollandaise Sauce, Chives Say Cheese Eggs, Monterey Jack Cheese Vegetarian Options Avocado Toast Sourdough Baguette toasted in Extra Virgin Olive Oil, Avocado Puree, Arugula, Cherry tomatoes, Red Onion, Roasted Rosemary Potatoes Yogurt & Granola Bowl of Organic Greek Yogurt, Blueberries, granola, Honey Drizzle, toasted coconut Fresh Fruit Plate Fresh Fruit and Assorted Berries Portabella Mushroom Scramble SautĂ© of portabella mushrooms, roasted rosemary potatoes, Artichoke Hearts, Arugula, Garlic, Red Onions, Basil Pesto Appetizers Escargot garlic parsley butter / crostini Baba Ganoush roasted eggplant puree / garlic / lemon / cumin / tahini / chili / Kalamata / oregano / thyme / root vegetable chips Risotto Arborio rice / mushroom medley / onion / garlic / mascarpone / parmesan / butter Crab Cakes Dungeness and pacific blue crab / Dijon mustard / old bay seasoning / chipotle aioli / olive and mushroom tapenade Crab, Spinach and Artichoke Dip garlic / cream cheese / parmesan / served hot with crostini Beef Tartare raw beef tenderloin / capers / onion / evoo / whole grain mustard / raw quail egg / crostini / horseradish cream Hamachi Ceviche raw sashimi grade Japanese yellowtail / onion / jalapeño / tomato / cilantro / avocado / root vegetable chips Calamari tubes and tentacles / shaved jalapeños / roasted jalapeño aioli / cocktail sauce Charcuterie and Cheese Board chefâs selection of cured meats and artisan cheeses with crostini Soups & Salads Lobster Chowder carrot / onion / celery / potato / bacon / herbs / brandy / chives Seasonal Salad arugula / mixed greens / blueberries / strawberries / red onion / pecorino / toasted almonds / lemon poppy seed vinaigrette Mixed Greens organic greens / apples / red onion / radish / candied walnuts / balsamic vinaigrette Wedge iceberg lettuce / bleu cheese dressing / bacon / candied walnuts / tomatoes / chives Chopped Greek romaine hearts / feta / Kalamata olives / sundried tomato pesto / pine nuts / tomatoes / red onion / balsamic vinaigrette / artichoke hearts Caesar romaine hearts / garlic / anchovy / lemon / parmesan / herb croutons Mint Crusted Seared Tofu pan seared tofu with a mint pesto crust / mushroom risotto with mascarpone / parmesan cheese / butter Entrees Surf and Turf add to any entrĂ©ethree prawns+17, three scallops+20, half pound king crab legsmarket price Duck Two Ways pan roasted duck breast and confit of duck leg / blueberry red wine gastrique / seasonal vegetable / Yukon gold mashed potatoes King Crab Legs steamed king crab legs / seasonal vegetable / Yukon gold mashed potatoes / clarified butter / lemon Portabella Mushroom grilled portabella mushroom / roasted root vegetables / arugula / cherry tomatoes / red onion chimichurri / balsamic reduction Chicken Marsala pan roasted free-range chicken breast / rosemary / garlic / seasonal vegetable / mushroom marsala sauce / Yukon gold mashed potatoes Ribeye grilled 12oz certified Angus beef / garlic parsley compound butter / seasonal vegetable / Yukon gold mashed potatoes Steelhead Trout pan roasted trout filet / roasted eggplant puree / roasted root vegetables / arugula / cherry tomatoes / red onion hint of balsamic / lemon caper beurre blanc Filet Mignon grilled certified angus beef tenderloin / peppercorn cream sauce / seasonal vegetable / Yukon gold mashed potatoes Pan Seared Lamb Chops Temana farms New Zealand thick cut lamb / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette / mint pesto / herbed Greek yogurt / pinot reduction Scallops and Prawn Chimichurri pan roasted scallops and prawns / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette /chimichurri / chili beurre blanc Cheese Board our chefâs selection of artisan cheeses with toasted sourdough baguette CrĂšme BrĂ»lĂ©e smooth and rich custard / hint of grand mariner liquor / caramelized sugar top Handcrafted Gelato double chocolate / vanilla bean / with whipped cream Lemon Mascarpone Cheesecake pistachio crumble / candied lemon peel Tiramisu Mascarpone / brandy / Kahlua / espresso / ladyfingers Death By Chocolate flourless chocolate cake / chocolate gelato / caramel and chocolate sauce / chopped hazelnuts / whipped cream
Appetizers, Soups, Salads and Entrees. Appetizers Hamachi Ceviche raw sashimi grade japanese yellowtail / onion / jalapeño / tomato / cilantro / avocado / root vegetable chips 18 Beef Tartare raw beef tenderloin / capers / onion / evoo / whole grain mustard / raw quail egg / crostini / horseradish cream 20 Calamari tubes and tentacles / shaved jalapeños / roasted jalapeño aioli / cocktail sauce 16 Escargot garlic parsley butter / crostini 16 Charcuterie and Cheese Board chefâs selection of cured meats and artisan cheeses with crostini or just cheese 32 or 20 Baba Ganoush roasted eggplant puree / garlic / lemon / cumin / tahini / chili / kalamata / oregano / thyme / root vegetable chips 11 Risotto arborio rice / mushroom medley / onion / garlic / mascarpone / parmesan / butter 14 Crab Cakes dungeness and pacific blue crab / dijon mustard / old bay seasoning / chipotle aioli / olive and mushroom tapenade 20 Crab, Spinach and Artichoke Dip garlic / cream cheese / parmesan / served hot with crostini 18 Soups and Salads Lobster Chowder carrot / onion / celery / potato / bacon / herbs / brandy / chives 13 or 18 Seasonal Salad arugula / mixed greens / blueberries / strawberries / red onion / pecorino / toasted almonds / lemon poppy seed vinaigrette 13 Mixed Greens organic greens / apples / red onion / radish / candied walnuts / balsamic vinaigrette 11 or 14 Wedge iceberg lettuce / bleu cheese dressing / bacon / candied walnuts / tomatoes / chives 12 Chopped Greek romaine hearts / feta / kalamata olives / sundried tomato pesto / pine nuts / tomatoes / red onion / balsamic vinaigrette / artichoke hearts 13 or 18 Caesar romaine hearts / garlic / anchovy / lemon / parmesan / herb croutons 11 or 14 Entrees Surf and Turf add to any entrĂ©e â three prawns/17 three scallops/20 half pound king crab legs/market price 17 or 20 or market Mint Crusted Seared Tofu pan seared tofu with a mint pesto crust / mushroom risotto with mascarpone / parmesan cheese / butter 22 Duck Two Ways pan roasted duck breast and confit of duck leg / blueberry red wine gastrique / seasonal vegetable / Yukon gold mashed potatoes 42 King Crab Legs steamed king crab legs / seasonal vegetable / Yukon gold mashed potatoes / clarified butter / lemon Market Price Portabella Mushroom grilled portabella mushroom / roasted root vegetables / arugula / cherry tomatoes / red onion chimichurri / balsamic reduction 23 Chicken Marsala pan roasted free-range chicken breast / rosemary / garlic / seasonal vegetable / mushroom marsala sauce / Yukon gold mashed potatoes 29 Scallops and Prawn Chimichurri pan roasted scallops and prawns / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette / chimichurri / chili beurre blanc 37 Ribeye grilled 12oz certified Angus beef / garlic parsley compound butter / seasonal vegetable / Yukon gold mashed potatoes 48 Steelhead Trout pan roasted trout filet / roasted eggplant puree / roasted root vegetables / arugula / cherry tomatoes / red onion hint of balsamic / lemon caper beurre blanc 36 Filet Mignon grilled certified angus beef tenderloin / peppercorn cream sauce / seasonal vegetable / Yukon gold mashed potatoes / 48 8oz./ 32 4oz. 48 8oz. or 32 4oz. Pan Seared Lamb Chops Temana farms New Zealand thick cut lamb / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette / mint pesto / herbed Greek yogurt / pinot reduction 48 Gratuity of 20% will be added to parties of 6 or more
82 Reviews$30 and underSeafoodLake House Kitchen + Bar offers an intimate setting with beautiful views of the East Twin Lake and features fresh, chef-inspired seafood and American fare with great beer selection, craft cocktails and a curated wine list. Make a reservationDateTimeBooked 14 times todayOrder delivery or takeoutAdditional informationDining styleCasual DiningCuisinesSeafood, American, ItalianHours of operationBrunch Sun 1100 amâ800 pm Dinner TueâSat 400 pmâ1100 pmPhone number330 678-8946Payment optionsAMEX, Discover, MasterCard, VisaParking detailsPrivate LotAdditionalBar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, WineWhat 82 people are sayingOverall ratings and reviewsReviews can only be made by diners who have eaten at this based on recent ForCleveland / Akron / CantonGreat for outdoor diningAkronNeighborhood gemAkronGreat for outdoor diningAkronMost BookedJBJodiBDined 5 days agooverall5food5service5ambience5Our waiter, Tristan was perfect. The food was 6 days agooverall4food4service4ambience4Food was reasonably priced considering what I ordered and was very on May 31, 2023overall5food5service5ambience5Love everything about the ole Twin Lakes Tavern! Service and food were 5 star worthy! Remember it's now reservation only. Easy on their website with Open on May 28, 2023overall3food4service1ambience4Felt rushed by the server. Even tough our reservation was at 745pm we were informed on arrival that the kitchen closed at 8 so we needed ti out out order in right away. What they didn't say was that the bar also closed at 8 nor did they announce a last call. When we tried to order a drink we were refused. From arrival to departure our dinner was less than 45 minutes not what I would expect from a place advertised as fine dining. The food was good bit the service on May 28, 2023overall5food5service5ambience5Beautiful views and food was good. Service was wonderfulDBDianeBDined on May 27, 2023overall5food5service5ambience5The service and meal quality were both DinerClevelandDined on May 27, 2023overall5food5service5ambience5Our food and cocktails were amazing, waiter was incredibly helpful and friendly, and the environment was really fun. So happy we tried this place, we will definitely be back!OTOpenTable DinerDined on May 26, 2023overall5food4service5ambience5Long wait for food but they were cool and comped stuffMMaryDined on May 26, 2023overall4food5service4ambience5Overall excellent food and ambiance! Wish our server was more attentive, didnât come to our table for 30 minutes to check on us. It took 45 minutes to get our person found this helpfulLLillyDined on May 24, 2023overall5food5service5ambience5Food was delicious, friendly prompt staff. Would recommend to friends!OTOpenTable DinerAtlanta MetroDined on May 20, 2023overall3food3service3ambience2Way too loud, the place needs some noise suppression panels. Ordered fish and chips, large portion but the cod was person found this helpfulRDRDPGClevelandDined on May 16, 2023overall5food5service5ambience5Great food. Great service. Wait staff actually smiles and is pleasant!!CSColleenSDined on May 16, 2023overall4food5service5ambience5Food was great! Service was excellent! Iâm 74-yo, and because noise level was very loud, my friend and I had to shout at each other across the table to carry on a conversation. âčïž Would go back if it werenât so noisy. Would recommend this place with the caution re noise on May 14, 2023overall2food2service5ambience2Weâve always wanted to eat there so when Mom suggested it for Mothers Day brunch we were excited! The servers and staff are polite and tentative, so tentative that when my wife couldnât eat her undercooked, overeggy French Toast our server knew exactly why. She said she wants to try it but whenever she serves it, it doesnât look good. I had the shrimp po boy, it tasted good but couldâve definitely had more than four shrimp. Mom got the pasta which presented the best of the three entrees, she said it was very tasty and ate the entire plate. We may try again, for dinner next on May 13, 2023overall4food4service4ambience4Our server had a great personality and we liked him a lot! We did not have to wait long for our food, and everything was delicious. The clam chowder is their specialty. I felt it needed more seasoning a very easy fix, but besides that it was excellent! Everyone at my table was served their main entree and it wasnât until 10 minutes later, I assume they missed making my dinner. It was prepared as quickly as possible, I received a lot of apologies, and they took my meal off of my bill. Mistakes happen and I certainly wouldnât hold that against this restaurant. Everything else was on point. We most definitely plan on returning. Iâm especially looking forward to their outside patio once weather permits!RGRobertGDined on May 12, 2023overall5food5service5ambience5Tristan our waiter was great and the food was fantastic, we will definitely be NCDined on May 7, 2023overall2food2service4ambience1We met family for the Sunday brunch. Service overall was good; our server was friendly and attentive, yet not 'pushy'. The space felt pretty cramped, with not much room between tables. While the live music could be a nice touch, we found ourselves having to speak louder than normal during our conversation. Honestly, not what we were expecting on a Sunday morning. The menu had some nice options, but we found our meals to be average, at best. This place could be good during the warmer weather, to stop in for a drink and enjoy the view from the patio. Not somewhere we are going to rush back to anytime on May 5, 2023overall5food5service5ambience5Great place with excellent service and the view is spectacular. I recommend this as a place for folks to enjoy an evening out any day of the week. I haven't done trivia night, yet, but hope to make it there for that soon. Interesting menu and best wine list in the SpringsDined on May 3, 2023overall5food5service5ambience5We have passed this restaurant dozens of times, but usually not at meal times, so we made a reservation to go there on purpose. It was very good in all aspects. Kim B was accomodating, friendly and accurate. We'll come on April 29, 2023overall5food5service5ambience5I would highly recommend! The view of the lake is phenomenal, awesome service, and excellent food!sscottgClevelandvipDined on April 29, 2023overall4food4service5ambience5My walleye was good-my wifeâs salmon was good but the salmon filet was pretty smallOTOpenTable DinerClevelandDined on April 28, 2023overall5food5service5ambience4Mandy, our server was great! For our group of 8 the service was fast, she was friendly and efficient. She automatically split all the checks and got them right the first time! We tried several appetizers and dinners and they were all delicious. The drink menu is fun. Two of us were raised in New England as seafood snobs and the clam chowder was full of clams and one of the best they ever had. We canât wait to go back-and the view of the lake is on April 27, 2023overall5food5service5ambience5The food, view by the window and atmosphere was great. We loved playing trivia !!TMThomasMClevelandvipDined on April 23, 2023overall1food1service3ambience1Absolutely horrible. Food bland! Perch like rubber. The beer was only thing they couldnât screw up. Who r these people leaving reviews???1 person found this helpfulRFRonFDined on April 22, 2023overall4food4service5ambience4My first visit to the restaurant. Both my daughter and I had NY Strips and the food was prepared wonderfully. The service was fantastic and vey attentive. My daughter is on the Kent State Gymnastic team and the girls had eaten there before. We will be backOTOpenTable DinerClevelandDined on April 22, 2023overall5food4service5ambience5Delicious dinner with spouse & friends! So good we went back on Sunday for the New Orleans brunch! Love the live music, beignets & mimosas!kkateClevelandDined on April 15, 2023overall3food1service2ambience4From start to finish it was bad. The potatoes were boiled and constituted most of the food on the plate. The corn and zucchini were hard to find and just boiled. The appetizer arrived in the middle of the meal with the salad after I asked for it. The corn/crab appetizer was like glue. The sauce for the appetizer and tarter sauce tasted like mayo. When I expressed my disappointment to the waitress, she made no attempt to remedy on April 15, 2023overall5food5service5ambience4Our server was engaging...food excellent and view wonderfulOTOpenTable DinerClevelandDined on April 15, 2023overall3food2service2ambience4Decent little place, food was basic but the beer is cold and has a decent view of the on April 14, 2023overall5food5service5ambience5Great food and atmosphere! We love the fish and chips. Best around!TTonyDined on April 14, 2023overall5food5service4ambience5Great food and service! Outstanding findâŠâŠâŠâŠâŠâŠâŠâŠ..MMichaelChicagovipDined on April 14, 2023overall5food5service5ambience5Great staff, great food and nice atmosphere. A great place to connect with friends or take the family out to on April 8, 2023overall3food5service2ambience4Food was very good. Unfortunately for the amount of people there, the service was really slow. Will give them another try. Mightâve been an off on April 8, 2023overall5food5service5ambience5First time there, food was excellent! Best clam chowder I have ever had! Just as good as being in New England! We sat at bar and Becky took care of us, shes the best! We ordered a few different drinks and all were VERY good, crafted with care. We feel like we found a hidden gem The views are beautiful also. Cant wait for summer! We most definitely will be back!VSViciSClevelandDined on April 7, 2023overall5food5service4ambience5Table was ready when we arrived, drinks were quick. Food was good. We will be back to try the on April 7, 2023overall5food5service5ambience5Walleye dinner special was fantastic and the service was excellent!sscottgClevelandvipDined on March 31, 2023overall5food5service5ambience5Good was good and our server,Tristan,was very on March 26, 2023overall5food5service5ambience5Brunch was so delicious! The view cannot be beat. Food and service was outstanding. We will be back!BMBobMClevelandDined on March 24, 2023overall4food3service5ambience4Was an enjoyable first visit for us as we arrived on time for our Friday evening reservation we were joyfully greeted and seated. within a minute or two we were greeted by a server with water & menus informing us our server would be right back. The overall service was better than ever expected in the post Covid era, even better than expected prior to Covid! The appetizer was the Clam Chowder which was not to our expectation and was gladly removed, too many vegetables and too thick. On to the entrees of Cod and the Mahi Mahi we each shared our entrees. The Cod dinner was with fries, coleslaw, hush puppies was perfectly cooked, but by my disliking the batter was a bit heavy but not out of normal, I'd rate it a 5 out of 5 stars. The Mahi Mahi didn't fair so well as the fish was way over salted and the flavor was bland, having to rate this a 3 out 5 stars. The prices were in the inflationary zone of being slightly high. Overall this is one special place to enjoy a night out with friends and/or family but remember to make a reservation. As far as returning I can say it will be soon and often for this top notch on March 18, 2023overall3food2service4ambience3Good service but the food was lacking. The 2 appetizers were over cooked and tasteless. I had the tacos, the shells were tough maybe old and the cod/slaw mix was lackluster. The chips were really sad, small broken pieces, must have been the bottom of the bag? My wife had the fish& chips which were ok but way too much coating on the fish. Overall, disappointing, wonât be Lake House Kitchen + Bar offers takeout which you can order by calling the restaurant at 330 Lake House Kitchen + Bar is rated stars by 82 OpenTable you can generally book this restaurant by choosing the date, time and party size on OpenTable.
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